Explore the world of Sipclub.

Sipclub is a collection of premium classics inspired by the aperitivo culture. For us it's all about making the best cocktails accessible anywhere, so you can focus on having a good time with your friends. What makes them so delicious? We don't compromise on quality and our ingredients are made by incredible people. Everything in our cans is created to stimulate and bring out the best version of yourself.

We carefully develop classic cocktails that will not disappoint.

Ingredients and partners we truly love.

We've partnered with some of the oldest family-run distilleries in the world to source the best ingredients possible. Continually collaborating with their teams on the formulation, learning about their process and making connections with the people involved helps us improve every day. Unlike many other beverage companies, our products and flavor profiles are not developed in a lab. Everything is produced inhouse and in small batches.

Our Formulation and Production

Creating great cocktails is as much a craft as it is science. Our team of mixologists has worked on 1000+ variations for our current range. It might sound like we overdid it with the analytics 🍸, but you will taste the difference.

The quality of ingredients and formulation is particularly important for us. All drinks have a high ABV and only very little spring water is added to open up flavors. This way they keep their bold profile when poured over ice, while still not being overwhelming when enjoyed straight from the can.

Margarita

A classic of summer sipping, the Margarita is one of the most celebrated cocktails out there. The key is high-quality ingredients. For this we work with tequila made from 100% blue agave and crafted by one of the most experienced distillers in Mexico.


TASTE PROFILE

Salty lime with fruity agave from the tequila, a round mouthfeel and a finish of tart lemon zest.


HOW TO BEST SERVE

Negroni

A timeless classic from Florence, Italy. We make our Negroni the way it was originally intended, with Dry Gin, Red Bitter and Sweet Vermouth. To stay true to the origins of the cocktail, we work exclusively with family-run distilleries and winemakers from Italy.


TASTE PROFILE

Bright orange and fresh herbs with a touch of juniper, juicy grapefruit and a pleasantly bitter finish.


HOW TO BEST SERVE

Daiquiri

The Caribbean cousin of the Margarita is the quintessential rum cocktail and still one of the most underrated classics. It is not an adult slushy! The original "cuban style" Daiquiri is a classy and complex drink that shows depth and richness.


TASTE PROFILE

Zingy lime, vanilla and light oak notes of aged rum with a subtle honey finish.


HOW TO BEST SERVE

old fahsioned

A no nonsense, straight forward classic and beleived to be one of the oldest mixed drinks in the cocktail canon. The whiskey is the star of the show, but the way it works together with the bitters and sugars, when done right, can create something magical.


TASTE PROFILE

Smooth vanilla with hints of toffee and maple on the palate, fading into an oaky apricot finish.


HOW TO BEST SERVE

Every drink has its story.

While the exact individual we owe our thanks to may be debatable, we do know that the three-ingredient, negroni we know and love today is over 100 years old. It is said to have evolved from another all time classic: the Milano-Torino.

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There are countless stories around the origin of the Margarita. What we know for certain is that the Margarita is rightfully one of the most consumed cocktails of all time and no matter which version you believe, the fact is that the margarita made tequila socially acceptable in the first place.

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Even if the idea for the Daiquiri didn't first come up in Daiquiri in Cuba, the place and the name, as well as the flowering of the Cuban cocktail culture from 1920 onwards, helped the drink to gain international renown.

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Apart from its supposed origin of making lower quality liquor more palatable during the prohibition era, today’s version of the Old Fashioned is undoubtedly one, if not the most important basic cocktail. Cocktail historian’s even consider it one of the four pillars of mixological wisdom.

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How to best serve and enjoy.

Our formulation team has tried every possible combination. Learn what to combine our classics with and how to serve them to your friends.

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